The other night we had the pleasure of having dinner at a fantastic restaurant call the ‘Table‘ with friends and fellow innkeepers Carol & Herb Steffey of Garden-Gate Get-A-Way Bed and Breakfast. The restaurant is located in Millersburg, Ohio but is moving to Massillon, Ohio in a few months.
Everything was outstanding including the table setting, presentation, homemade bread to start, entree, and dessert.
I took many pictures and decided to showcase the dessert we had because everyone loves a great taste of sweetness at the end of a perfect meal. This was a fresh berry tart served with roasted peanuts, a drizzle of chocolate sauce, a shaving of white chocolate and a very light and refreshing mascarpone ice cream. It was served so creatively on an old piece of roofing slate.
We all had a chance to meet and talk to Kent, the owner and chef extraordinarie and his wife. A very friendly, and warm couple dedicated to serving fresh, farm to table, clean food without hormones, pesticides, etc. We wish them much success in the opening of their new restaurant and can’t wait to go again.
On your next visit to Whispering Pines Bed & Breakfast, we will be delighted to reserve a table for you at ‘The Table’.
I’ll look forward to seeing you soon,
Whispering Pines Bed and Breakfast ——————————-